Explore Istanbul’s Food Scene by Ferry: European & Asian Delights
Embark on a mouthwatering journey across two continents, tasting Istanbul’s finest culinary delights. From a traditional Turkish breakfast to vibrant Asian-side markets, this tour is a feast for the senses!
Overview
Embark on an unforgettable culinary adventure that spans two continents, combining the rich flavors of Turkish cuisine with the vibrant history and culture of Istanbul. This tour offers a unique opportunity to explore both the European and Asian sides of the city, indulging in local delicacies, learning fascinating stories, and enjoying breathtaking views.
Your journey begins on the European side, where you’ll savor a traditional Turkish breakfast featuring local favorites such as cheeses, olives, honey, simit (Turkish bagel), and Turkish tea. This breakfast not only delights your palate but also introduces you to the essence of Turkish hospitality and morning rituals.
After breakfast, board a ferry across the Bosphorus to the Asian side, soaking in panoramic views of Istanbul’s iconic skyline. This scenic ride gives you a chance to admire the city’s unique blend of ancient and modern architecture while experiencing the rhythm of daily life as locals commute across continents.
Upon arrival at Kadıköy, one of Istanbul’s most vibrant neighborhoods, prepare to dive deeper into the city’s gastronomic treasures. Stroll through the colorful streets, where your guide will introduce you to authentic Turkish dishes like lahmacun (Turkish pizza), manti (Turkish dumplings), and gözleme (savory stuffed flatbread). Each stop is carefully chosen to showcase the diversity of Turkish cuisine, prepared with love and tradition.
Explore Kadıköy’s bustling food markets, brimming with fresh produce, aromatic spices, and handmade sweets. Indulge your sweet tooth with iconic desserts like baklava, Turkish delight, and künefe, each offering a unique combination of flavors and textures. Sip on Turkish coffee, learning the centuries-old brewing techniques that make this drink a cultural symbol of connection and conversation.
Throughout the tour, your guide will share stories about Istanbul’s culinary heritage, its role as a crossroads of civilizations, and the way food reflects the city’s rich history. This is more than just a food tour—it’s a chance to immerse yourself in Istanbul’s vibrant culture, meeting locals, exploring hidden gems, and gaining a deeper appreciation for the city’s dynamic character.
As the tour concludes, enjoy a relaxing ferry ride back to the European side, reflecting on your journey while taking in the sunset over the Bosphorus. The view of Istanbul’s mosques, palaces, and modern landmarks against the setting sun is the perfect way to end this memorable day.
Whether you’re a food enthusiast, a history lover, or simply someone looking to experience Istanbul in a unique way, this tour promises a day of delicious flavors, stunning sights, and lasting memories.
Select date, participants and language
Excursion Itinerary
Duration: 10 Min.
Gather outside the iconic Hamdi Restaurant near the Spice Bazaar. Your guide will provide a quick introduction and set the stage for the culinary adventure.
Duration: 30 Min.
Begin with a delicious Turkish breakfast on the European side. Enjoy classic flavors like simit, olives, and rich Turkish tea.
Hop on a ferry and cross the Bosphorus to Istanbul’s vibrant Asian side. Admire breathtaking views of the city and its historic skyline.
Duration: 1 Hour.
Stroll through colorful markets filled with fresh produce, spices, and local delicacies. Sample authentic treats and learn about Istanbul’s food culture.
Duration: 1 Hour.
Visit hidden gems and family-run eateries to savor unique Turkish dishes. Enjoy a mix of savory and sweet flavors prepared with local expertise.
Relax on the ferry ride back to the European side. Take in the beautiful views of Istanbul one last time.
For reference only. Itineraries are subject to change.
Highlights
- ● Explore Istanbul’s European and Asian sides in one day.
- ● Enjoy a traditional Turkish breakfast with authentic flavors.
- ● Savor a variety of local dishes, desserts, and drinks.
- ● Discover vibrant markets and hidden culinary gems in Kadıköy.
- ● Relax on scenic ferry rides with stunning Bosphorus views.
What's Included and What's Not?
Included
- All foods and drinks for a complete culinary experience.
- Round-trip ferry tickets between Europe and Asia.
- Guidance from a professional, knowledgeable guide.
- Small group setting for a personalized experience.
Not Included
- Hotel pickup and drop-off
- Gratitude
Not Suitable For This Activities
- ●People with mobility impairments
Not Allowed This Activities
- ●Alcohol and drugs
Important Information
What to Bring
Information Before Booking
- ●Please arrive 5 minutes early to the meeting point.
- ●The ferry ride offers stunning photo opportunities.
- ●Dietary preferences should be communicated in advance.
- ●Group sizes are limited for a better experience.
- ●The tour involves moderate walking, so be prepared.
Know Before You Go
- ●The tour begins promptly, so plan your arrival accordingly.
- ●Expect a mix of savory and sweet dishes.
- ●Kadıköy is known for its vibrant, authentic food scene.
- ●Guides are local experts with deep knowledge of Turkish cuisine.
- ●Ferry rides provide an excellent chance to see Istanbul’s skyline.
Highlighted reviews from other travelers
Susanna Palmer - United Kingdom
01 April
My wife and I are big foodies, so when we visited Istanbul, we knew we had to book this culinary tour. We started the day with an absolutely delicious traditional Turkish breakfast of fresh cheeses, honey, olives, and a cup of Turkish tea. Then, we boarded the ferry to the Asian side, which was a tr...
Read More
Christian Judd - United Kingdom
02 April
The Turkish breakfast was an incredible introduction to the local food scene, and I had the opportunity to try many new flavors. The ferry ride along the Bosphorus captivated me with its stunning views of the city. Kadıköy was vibrant and had a very different vibe than the European side. We sample...
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Customer Reviews
All reviews are from verified customers who purchased the activity. Reviews can only be submitted after the activity takes place.
Overall Rating
4.8/5
Based on 5 Reviews
4.8/5
4.8/5
4.8/5
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By Traveler Types
By star rating
01 April
My wife and I are big foodies, so when we visited Istanbul, we knew we had to book this culinary tour. We started the day with an absolutely delicious traditional Turkish breakfast of fresh cheeses, honey, olives, and a cup of Turkish tea. Then, we boarded the ferry to the Asian side, which was a truly relaxing way to see the city from a different perspective. Kadıköy was a true gem. The food market was a labyrinth of vibrant colors and incredible aromas. We tried lahmacun, manti, and gözleme. They were all authentic and mouthwatering. The desserts at the end, especially baklava and Turkish delight, were the perfect ending.
Helpful? Yes
02 April
The Turkish breakfast was an incredible introduction to the local food scene, and I had the opportunity to try many new flavors. The ferry ride along the Bosphorus captivated me with its stunning views of the city. Kadıköy was vibrant and had a very different vibe than the European side. We sampled many traditional dishes like lahmacun and mantı, and I even got to watch old-fashioned Turkish coffee being brewed, which was fascinating. The guide made the experience truly special with his stories connecting the food to Istanbul's rich history.
Helpful? Yes
03 April
My friends and I always look for ways to explore a city through its food, and this tour was the perfect choice for our trip to Istanbul. We started the day with a delicious Turkish breakfast, and I have to say, the simit and honey were my favorites. The ferry ride to Kadıköy was a lovely touch, giving us the opportunity to relax and enjoy the scenery. Our guide was incredibly friendly and knowledgeable, which made the experience even better.
Helpful? Yes
04 April
We were able to explore both sides of the city and sample so many delicious things. The Turkish breakfast on the European side was a wonderful start. The ferry ride across the Bosphorus was wonderful, and when we arrived in Kadıköy, we sampled some of the best food I've ever eaten. We loved trying the lahmacun, manti, and especially the gözleme. The markets were full of color and vibrancy, and our guide made the experience even more enjoyable with fascinating stories about Istanbul's culinary history. The Turkish coffee we enjoyed at the end was the perfect ending.
Helpful? Yes
05 April
My sister and I decided to try this food tour to explore Istanbul beyond the typical sightseeing, and we had a wonderful time. The Turkish breakfast on the European side was a great introduction to the local flavors. Once in Kadıköy, the food stops were fantastic. Our guide was friendly and shared some really interesting information about Turkish food culture. The only reason I gave this tour 4 stars instead of 5 was because I wanted to spend a little more time in the markets in Kadıköy. They were crowded and lively, but we only had a short time to explore. Still, it was an unforgettable experience and a unique way to see the city.
Helpful? Yes
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